Empanada Extremeña
Tuesday, December 19th, 2006Ingredients for 6 persons
500 grams of flower
250 grams of pig’s fat
20 grams of yeast
1 cup of water
500 grams of pig’s filet
100 grams of ham
100 grams of chorizo
300 grams of red pepper
1 egg
half a cup of olive oil
2 pieces of garlic
salt and pepper at discretion
Preparation
Mix half of the flower with the water and the yeast […]